once you fry ginger slices in sesame oil = heaty..
my mum loves sesame chicken. fry ginger slices in sesame oil
until fragrant, then throw in the chicken, pour in tao you..
wine..
very nice dish..
that's one of my fav dishes..
when my mum cooks that for dinner, she has to spilt into
separate plates for me, dad and herself.....if not, u see me and
dad starts rationing the chicken and the gravy....
i can lick the gravy till no single drop left....!